Always looking for high-quality oils, La Tourangelle created AvoCoco with the best fats for healthy cooking. It is the ideal butter substitute to use everyday in your kitchen. Fry, sear, marinate or bake, AvoCoco can do it all and you’ll never go back.
Usage: AvoCoco is the perfect substitute for butter. You can use it for your everyday cooking. It has a neutral taste and a high smoke point. For baking, usually the ratio is 1 cup butter = 3/4 cup oil.
Health Benefits: You might want to cook without butter for various reasons: heart health mindful, fight against cholesterol, vegan diet, lactose intolerant, milk allergy… AvoCoco is a great substitue to butter thanks to its high level of unsaturated fats. It provides also a good amount of MCT’s from the coconut oil; and an excellent source of vitamin E thanks to the avocado and sunflower oils.
Good Friday and Easter holidays are the perfect occasion for a warm, buttery hot cross buns. This recipe is easier and lighter than a traditional recipe with the addition of our rich AvoCoco Oil. These sweet, spicy buns may be lighter without butter, but are in no way compromised in flavor. Bake a batch for brunch this Easter!See the Full Recipe »
Extraction Method: Expeller-pressed
Part of the Plant Extract: kernel, seed
Heat/Smoke Point: High
Oxidation Potential: Low
Packaging: Tin can to protect from light which preserves the quality and freshness of the oil. Plastic tamper-evident seal and can are BPA-Free
Ingredients: 100% Organic High-Oleic Sunflower, pure Avocado oil, Organic Coconut oil
Organoleptic Appearance: Viscous liquid
Organoleptic Color: Clear yellow to golden color
Organoleptic Aroma: Very light nutty flavor
Organoleptic Taste: Neutral
Fatty Acid Composition: C12:0- Lauric Acid 5-15%
C14:0- Myristic Acid 1-8%
C16:0 – Palmitic Acid 2-12%
C16:1 – Palmitoleic Acid 0.5-5%
C18:0 – Stearic Acid 0.5-5%
C18:1 – Oleic Acid 60-70%
C18:2 - Linoleic Acid 5-15%
Focus On: Antioxidant Vitamin E: 3.7mg Alpha-Tocopherol - 25% DV
SKU IDs: 40-05-AVC-0500-EA
High Smoke Point
Cool, dark place.
Opened: best used within 12 months.
|Amount Per Serving|
|Serving Size 15mL|
|Vitamin E 3.7mg||25% DV|
|Total fat 14g||18%|
|Saturated Fat 4g||20%|
|Trans fat 0g|