Recetas — Kid Friendly
Charley Lavin
Chicken and Bacon Cauliflower Fried Rice
Cauliflower rice is the perfect blank canvas ingredient to use as a base for your kitchen creativity! We fry it up with tender chicken thighs, crispy bacon, loads of veggies, and our Toasted Sesame oil for a healthier version of a takeout classic. It’s a clean-out-the-fridge masterpiece.
Ben Bain
Chickpea and Quinoa Veggie Burgers
The key to any good veggie burger is flavor. This mixture of chickpeas and quinoa get a healthy dose of chopped onions, scallions, cilantro and paprika before hitting the skillet. Grapeseed Oil will make sure that your burgers hold their shape and texture throughout. Add a slice of tomato, some lettuce and tahini sauce, and dinner is served.
Ben Bain
Chinese Broccoli with Garlic Ginger Miso
Gai lan, also known as Chinese Broccoli, is a favorite vegetable for celebrating the Lunar New Year. Since its vibrant, leafy greens symbolize wealth in the year ahead, all the more reason to eat your vegetables. Similar in flavor to regular broccoli, gai lan has a slightly bitter note which pairs wonderfully with the zesty accents of ginger, garlic and toasted sesame.
Ben Bain
Crispy Potstickers
The traditions associated with the Chinese Lunar New Year are full of auspicious meanings. Following a set of customs passed down over generations, many families welcome health, wealth and good relationships for the coming year. Among many symbolic dishes, potstickers are served by the plateful and eaten with family. Whether steamed, fried or with any number of fillings, they symbolize prosperity and riches, as the dumplings themselves resemble gold ingots.
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