Soothing Broth with Mushrooms and Wild Rice

Soothing Broth with Mushrooms and Wild Rice
With mushrooms, grains, and asparagus all swirled together in a hearty broth, this soothing dish will bring you health and happiness in the cold winter months. Served with a side of brightly flavored gremolata and drizzled with rosemary and thyme-infused Herbs de Provence Oil, this nourishing bowl achieves a perfect balance between earthy and aromatic.
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