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Tou Moua
Duxelles served on plate

Duxelles

Named for the 17th-century French Marquis d'Uxelles, Duxelles is an adaptable, delectable mixture of finely chopped mushrooms, shallots, and herbs. Serve on toast points with whipped goat cheese and fresh parsley, as shown, or use it as a filling for ravioli or omelets.

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Rosanne Kim
Dog-Friendly Almond Butter with Coconut Oil

Dog-Friendly Almond Butter with Coconut Oil

Make a tasty treat for your pets that is simple, clean and healthy! High in good fats, both almonds and coconut oil have antibacterial, antiviral, and anti-fungal properties that can benefit your dog's overall well-being.

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Kyla Rossi
Delicate Avocado Oil Roasted Carrots (Video)

Delicate Avocado Oil Roasted Carrots

It's so easy to roast carrots in this Delicate Avocado Oil from La Tourangelle.

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Charley Lavin
Creamy Loaded Blueberry "Scuffins"

Creamy Loaded Blueberry "Scuffins"

What do you call a crumbly, yet tender delicious breakfast treat that's not quite a scone, but not quite a muffin?? SCUFFINS! Melina Hammer's delicious pastry mashup is perfect for enjoying with a cup of coffee and the weekend paper. Make your morning a whole lot tastier and whip up a batch now.

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