Recetas — Vegetarian
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Ben Bain
Baked Brie with Fig and Walnuts
This simple holiday appetizer is sure to please any crowd at your next cocktail party. Warm, gooey Brie cheese is topped with sweet figs, toasted walnuts and a healthy drizzle of Roasted Walnut Oil. Add some rustic crackers or crusty bread, and you are set for a delicious celebration.
Ben Bain
Avocado, Orange and Jicama Salad
Feta is a fun, briny addition to this salad's Mexican mix of jicama, avocado and cilantro. Rich, buttery Avocado Oil rounds out these fresh summer flavors. A perfect addition to any picnic.
Christine None
Asparagus with Roasted Hazelnut oil
La Tourangelle Roasted Hazelnut Oil is so good that you don't need to do much to create amazing dishes with it.Just some fresh greens, a drizzle of hazelnut oil and you have a spectacular dish.
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