Trío de Regalo Infundido
The La Tourangelle Infused Oil trio brings a perfect set of easy-to-use aromatic herbal oils. The unique flavors of these stunning infused oils lie in the quality of the herbs that we use. Grown in France by a five generation family owned produced, the herbs are cultivated with a specific focus on aromas. When the herbs are at their freshest, they are naturally infused in organic expeller-pressed high-oleic sunflower oil, giving you endless cooking possibilities from salad dressings to high-heat cooking.
Basil Oil, 250ml:
Cooking Temperature: High
Cooking Uses: Finishing, dipping, frying, sautéing
Flavor: Extra bold, flavorful and aromatic
Recipe Ideas:
- Caprese Salad
- Strawberry Basil Mimosa
- Stone Fruit Basil Canapes
- Strawberry Basil Ice Cream
- Basil Mignonette
Garlic Oil, 250ml:
Cooking Temperature: High
Cooking Uses: Finishing, dipping, sautéing
Flavor: Extra-bold, flavorful and aromatic
Recipe Ideas:
-
Summer Poke Bowl
-
Lemon-Infused Garlic Shrimp
-
Garlicky Paprika Shrimp and Avocado Salsa Tacos
- Garlicky Spaghetti with Clams
- White Bean Kale Salad
Herbs de Provence Oil, 250ml:
Cooking Temperature: High
Cooking Uses: Roasting, grilling, mixing, finishing
Flavor: Extra-bold
Recipe Ideas: