These baked donuts are pretty in pink and a cause for celebration at the breakfast table! Our roasted Almond Oil lends flavor and moisture to the batter, while creamy Coconut Oil is the base for a sweet raspberry-rose icing. Perfect for dunking or delicious on their own, raspberry-rose donuts make any time of the day a special treat.
No Chinese New Year celebration is complete without dessert. These almond cookies are simple, making it the perfect ending to a vibrant Asian feast. Crisp, yet melt-in-your-mouth, buttery cookies have a subtle, yet distinct almond flavor. Plus, according to Chinese tradition, they will bring you good fortune in the coming year since they symbolize coins - so eat up!
One of the healthiest lunch we ever made here. Adding almond and pistachio oils to the ingredients bring flavors that kids usually love...Making them enjoy this typical French lunchbox!