Organic Canola Oil
La Tourangelle Organic Canola Oil comes from expeller-pressed GMO-free organic canola seeds, grown and processed without the use of any pesticide or chemicals.
Temperature: Suitable for medium-high heat: Perfect for sautéing, baking, dipping, blending into a dressing/sauce, or drizzling on a finished dish. Smoke point 375º-450ºF.
Storage: Store in a cool, dry place.
Shelf Life: Unopened: 24-month shelf lifeOpened: best used within 6 months
Health Benefits: Canola oil is a healthy oil to use with its low saturated fat content, a fair amount of omega 3 and other unsaturated fat. It is one of the few oils recommended by the American Heart Association thanks to its low level of saturated fats, cholesterols and trans-fat.
Due to its light flavor, high smoke point and smooth texture, organic canola oil is one of the most versatile cooking oils. Use to stir-fry, sauté or on an unheated grill. Try it in a vinaigrette, sauce or marinade. Canola oil is also an excellent substitute for butter or vegetable shortening in baking. Incorporate our canola oil in the kitchen when you:
- Cook: Whether you are stir-frying, sauteeing vegetables or deep-frying to create your favorite goodies, you can use our organic canola oil for all kinds of cooking purposes. You will delight in its lightness, smoothness and versatility.
- Bake: If you love to create delicious pastries, cookies and cakes, try our organic canola oil instead of butter. Not only will your baked goods be healthier, but they will be light and smooth in texture.
- Whisk: If you need a simple base for a sauce, dip, marinade or dressing, our canola oil is the ideal ingredient. Combine it with other flavors, oils or herbs to create delicious condiments and vinaigrettes.
Buy Organic Canola Oil Online
La Tourangelle invests both pride and passion into our expert techniques of roasting, pressing and extracting all-natural, high-quality oils for your home and kitchen. With a dedication to our French tradition and a consistent effort for product integrity, we aim to provide you with both inspiration and fantastic flavor. Buy our organic canola oil online today, and be sure to contact us with any questions.Please rework to focus on the cooking properties of sunflower oil ; this product is less about flavor, more about nutritional value, heat performance, and its organic nature
La Tourangelle Organic Canola Oil comes from expeller-pressed non-GMO organic rapeseeds, a bred variety of the mustard family, grown and processed without the use of any pesticide or chemicals.
|Amount Per Serving|
|Serving Size 15mL|
|Calories from fat 130|
|Total fat 14g||22%|
|Saturated Fat 1g||5%|
|Trans Fat 0g|
|Polyunsaturated Fat 4g|
|Monounsaturated Fat 9g|
|Total Carbohydrates 0g||0%|
Extraction Method: Expeller-pressed
Part of the Plant Extract: Seed
Country of Origin: USA
Botanical Name: Brassica spp.
Botanical Family: Cruciferae
Heat/Smoke Point: High
Oxidation Potential: Low
Packaging: Tin can to protect from light which preserves the quality and freshness of the oil. Plastic tamper-evident seal and can are BPA-Free
Ingredients: Organic canola oil
Organoleptic Appearance: Viscous liquid
Organoleptic Color: light yellow
Organoleptic Aroma: Neutral
Organoleptic Taste: Neutral
Fatty Acid Composition: C16:0 Palmitic Acid 5-7%
C18:0 Stearic Acid 2-3%
C18:1 Oleic Acid 50-70%
C18:2 Linoleic Acid 15-30%
C18:3 Alpha-Linoleic Acid 5-14%
Focus On: Monounsaturated fat: Monounsaturated fats can help reduce bad cholesterol levels in your blood. They also provide nutrients to help develop and maintain your body’s cells as vitamin E.
Unsaponification Numbers: 182-194
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