Organic Virgin Coconut Oil

30-oz - $16.99
Free shipping above $50 (except Alaska and Hawaii)

If you are a lover of culinary creations, you know the best meals are made with passion, inspiration and the freshest, highest quality of ingredients. No matter what you are cooking up in the kitchen, you need an addition to make your flavors full-bodied, enhance your textures and put the finishing touch on your dishes. With La Tourangelle coconut oil, you have found that all-natural, magical ingredient.

La Tourangelle 100% organic, virgin coconut oil is fresh and delicious. It is made from organic coconuts which are expeller-pressed within 4 days of being harvested by hand. La Tourangelle Organic Virgin Coconut Oil is truly a unique ingredient which has pure fresh coconut taste, beautiful texture and outstanding coconut scent. Our 15oz jar is perfect for DIY body care. Cook, bake, dress, fry or moisturize your skin and hair — La Tourangelle Extra Virgin Coconut oil can do it all!

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Temperature: Medium heat.The melting point of coconut oil is generally quoted as being 76ºF (24ºC). If the temperature is above 76ºF, the oil will be liquid. If the temperature is below 76 ºF, it will become solid. This occurrence in no way affects the oil.

Storage: Store in a cool, dry place.

Shelf Life: Unopened: 24-month shelf lifeOpened: best used within 6 months

Health Benefits: La Tourangelle Virgin Coconut Oil is a fine hexane-free oil that contains great dietary nutrients such as MCT’s (medium chain triglycerids), lauric acid and no transfat. Use it as primary cooking and body care oil and benefit from its nutrients and antioxidants.

This raw, lightly filtered oil is pure, organic and has an incredible coconut flavor. Use it in stir-fries, curries and baking, or as a replacement for butter. It is also great for use on skin and hair to heal, protect and beautify. Here are just a few ways our organic virgin coconut oil can work to transform your culinary and body care experiences:

  • Cook: Whether you are stir-frying, sautéing, grilling or mixing up a mouthwatering pasta dish, our coconut oil adds a layer of depth and deliciousness to any recipe. Use it for high-heat cooking and deep-frying, add it to your vegetables and meats as a frying base or sauce or whisk it into your vinaigrettes and dips for salads and more. It truly is the perfect finishing touch.
  • Bake: Our coconut oil also acts as a healthy, smooth butter substitute for baking. Use it in your homemade pastries, brownies, cakes, cookies and more for a bold touch of flavor and a soft, moist texture.
  • Beautify: Not only does our organic virgin coconut oil taste delicious, but it feels incredible on your skin, too. Smooth it onto your face, body and hair to experience its nourishing, healing and protecting properties.

 

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La Tourangelle is proud to continue its 150-year French family tradition by bringing you the freshest oils created using the most careful extraction and expert pressing techniques. Get inspired by our coconut oil today, and feel free to contact us with all your questions.

 

 

 

La Tourangelle Organic Virgin Coconut oil is made using a dry extraction process: ripe organic certified coconuts (12 months old) are picked and hand-shelled (green pairing is also removed) within a few days of harvest. The fresh, food grade white coconut meat is then dried at a low temperature (not exceeding 131Fº) to remove moisture. The dried coconut meat is then expeller-pressed to extract delicious virgin coconut oil. No further processing is required beside filtering, making it a true virgin oil. Loaded with antioxidants and with a rich coconut flavor, Organic Virgin Coconut Oil is our best seller.

Amount Per Serving
Serving Size 15mL
Calories 130
Calories from fat 130
Total fat 14g22%
Saturated Fat 13g63%
Trans Fat 0g
Cholesterol 0g0%
Sodium 0g0%
Total Carbohydrates 0g0%
Protein 0g0%
Not a significant source of dietary fiber, sugars, vitamin A, Vitamin C, calcium and iron.*Percent Daily Values are based on a 2,000 calorie diet.

Extraction Method: Expeller-pressed

Part of the Plant Extract: Fresh meat

Country of Origin: Philippines

Botanical Name: Cocos nucifera

Botanical Family: Arecaceae

Heat/Smoke Point: Medium-high

Oxidation Potential: stable

Packaging: Glass or HDPE jar

Ingredients: 100% pure virgin coconut oil

Organoleptic Color: white

Organoleptic Aroma: Characteristic of Coconut

Organoleptic Taste: Characteristic of Coconut

Fatty Acid Composition: C8:0 Caprylic Acid 4.6-10%
C10:0 Capric Acid 5.9-8.0%
C12:0 Lauric Acid 45.1-56.4
C14:0 Myristic Acid
C16:0 Palmitic Acid 7.5-10.2%
C18:0 Stearic Acid 2.0-4.0%
C18:1 Oleic Acid 5.0-10.0%
C18:2 Linoleic Acid 1-2.5%

Focus On: Lauric acid : 7 grams per serving. Pure coconut oil contains about 50 percent lauric acid, and is the most abundant natural source of lauric acid available.
Oils containing MCT’s (Medium-chain triacylglycerols) such as Lauric Acid are absorbed more rapidly than conventional fats. Some research suggest that the benefits of lauric acid are due to how the body uses it. The majority of lauric acid is sent directly to the liver, where it’s converted to energy rather than stored as fat. When compared with other saturated fats, lauric acid contributes the least to fat storage

Unsaponification Numbers: 248-265

SKU IDs: 40-05-ROC-0014-EA ; 40-05-VOC-0015-EA ; 40-05-VOC-0030-EA

Recipes

Chocolate chip cookies are a dessert staple in nearly every household. Why not amp up your traditional recipe with creamy, nutrient-rich Coconut Oil? As a premium substitute for butter or shortening, Coconut Oil makes these cookies soft and chewy in texture, with a subtle coconut flavor. The mix of chocolate chips and coarsely chopped chocolate chunks will also satisfy any sweet tooth!

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Keep your pucker soft and kissable all year long with a luscious lip scrub. Harsh weather can damage your lips and by exfoliating with a natural scrub, you’ll slough off the chapped layer while also allowing Coconut Oil to moisturize the exposed lips. This allows for better application of hydrating lip balm and makes your favorite lipsticks go on smoothly and effectively last longer.

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Why settle for ordinary dyed eggs when you can create a stylish speckled finish with rich Coconut Oil? The addition of oil to a simple dye solution creates a lovely swirling, mottled effect on the surface of hard-boiled eggs. Feel free to experiment with a variety of different colors to elevate your Easter decorations.

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Gear up for wherever the morning takes you with these delicious energy bars. Coconut Oil blends apricots, cashews, rolled oats, cranberries and chocolate chips into a powerhouse of flavor. Breakfast on-the-go have never been easier or more delicious.

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These DIY hearts are a fabulous Galentine’s Day gift for an at home spa treatment. Caffeine in coffee grounds work to firm your skin; the caffeine absorbs into your skin and dehydrates the fluid under the surface, tightening and firming, while our Coconut Oil hydrates the surface to moisturize and leave you with a fresh supple glow.

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