Recipes — Dessert

Rosanne Kim
Strawberry Ginger Pecan Skillet Streusel Cake

Strawberry Ginger Pecan Skillet Streusel Cake

This cake satisfies all the textures. It is outrageously moist and juicy - thanks to the oil, kefir, and cooked fruit. The buttery-crispy pecan streusel makes an excellent contrast, and the batter, fortified with buckwheat and orange zest, make the cake itself earthy and bright. All the elements come together and produce one of the best baked fruit treats we've had in a while.

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Ben Bain
Spiced Pear Tarte Tatin

Spiced Pear Tarte Tatin

Take simple pears to a sweet and unexpected twist with this updated Tarte Tatin recipe. The warm holiday spices of clove, ginger and cinnamon seep into a rich, buttery pastry crust. Roasted Walnut Oil adds nutty depth and rounds out what's soon to become your next go-to festive dessert!

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Ben Bain
Strawberry Basil Ice Cream

Strawberry Basil Ice Cream

Strawberries and basil are the perfect summertime combination. Elevate your ordinary ice cream with our Basil Infused Oil in this delightful recipe. Ripe, juicy strawberries blend with an herbaceous kick of basil and sweet cream. Serve with waffle cones and sliced berries.

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Charley Lavin
Sesame-Walnut Praline Pull-Apart Rolls

Sesame-Walnut Praline Pull-Apart Rolls

Whether you're looking for a delicious dessert or a scrumptious brunch side, Sesame-Walnut Praline Pull-Apart Rolls will delight your tastebuds no matter the occasion. Will they result in sticky fingers? Almost certainly. Will it be worth it? Without a doubt.

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