Recipes — Breakfast

Rosanne Kim
Fried Eggs with Fresh Vegetables

Fried Eggs with Fresh Vegetables

Fry up your morning eggs and vegetables in avocado oil for quick and easy cooking plus an added nutty flavor you never knew your breakfast was missing.

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Ben Bain
Egg-in-the-Hole

Egg-in-the-Hole

Often referred to as "Toad-in-the-Hole", this classic egg-in-toast breakfast recipe gets a savory upgrade with our flavorful Garlic Oil and Parmesan cheese. Easy to make for any occasion, this recipe will certainly wow your loved ones as weekend treat. Breakfast in bed will never be the same!

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Charley Lavin
Creamy Loaded Blueberry "Scuffins"

Creamy Loaded Blueberry "Scuffins"

What do you call a crumbly, yet tender delicious breakfast treat that's not quite a scone, but not quite a muffin?? SCUFFINS! Melina Hammer's delicious pastry mashup is perfect for enjoying with a cup of coffee and the weekend paper. Make your morning a whole lot tastier and whip up a batch now.

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Rosanne Kim
Crepes au Citron & Floral Citrus Caramel Sauce

Crepes au Citron & Floral Citrus Caramel Sauce

The quintessential dish of French cuisine, crepes are the perfect way to celebrate Bastille Day and our French history. Taking inspiration from the world-renown French chef Raymond Oliver and his heavy-handed biere, rhum and pastis crepes he prepared on INA in 1954, this Crepes au Citron recipe delights the palette with yeasty salty savoriness in the crepe balanced by a bright finish of sweet floral citrus caramel in every bite.

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