Recipes — Dressing / Sauce
Hart Farrell Hedberg
Hazelnut Pesto
This Hazelnut pesto recipe is great on pasta (use about 3/4 cup for 1 pound pasta, thinning the pesto with some of the pasta cooking water), grilled fish and meats, or vegetables.
Ben Bain
Grilled Vegetables with Citrus Walnut Sauce
Seasonal vegetables get an extra boost of flavor with this bright and savory finishing sauce. Perfect for side dishes or as an overnight marinade for meats, this recipe will be your new go-to for the grill. Pour it on!
Ben Bain
Five Minute Hummus
Hummus is a quick and healthy snack for any time of day. Our rich Extra Virgin Olive Oil brings chickpeas, tahini and garlic together in a smooth, flavor blend. Use as a creamy dip for vegetables, a hearty sandwich spread or even on its own with pita. Lunchtime has never been easier!
Kyla Rossi
Delicate Avocado Oil Cumin Lime Dressing
Learn to make a wonderful dressing with Delicate Avocado Oil from La Tourangelle.
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