Thick pork chops are the perfect palette for autumn flavors such as persimmons, pomegranates and leeks. A blend of serrano chile, smoked paprika, cumin and fresh cilantro adds earthy spice to this dish. Our artisanal Grapeseed Oil will give you just the right amount of sear every time!
This impressive but laid-back weeknight meal comes together quickly and is so good with a bowl of steamed jasmine rice: Pan-seared branzino fillet, topped with raw julienned scallions + ginger, drizzled all over with hot La Tourangelle Grapeseed Oil and seasoned with soy sauce.
Sliders are an American classic. Whether on the grill or in the kitchen, these mini hamburgers serve up flavor with every bite. The secret is an infusion of Garlic Oil, Dijon mustard, fresh thyme and shredded Gruyere cheese within the meat before grilling. Pile high with tomatoes, red onion and arugula for a satisfying meal.