Recipes — Salad

This is a simple one pan wonder: warm winter veggie bowl with a side of massaged kale, avocado, pumpkin seeds and La Tourangelle Avocado Oil. In the winter months our bodies crave warmth, and a great way to feed that craving is by eating cooked foods with healthy fats. We benefit more from the nutrients in our food in their cooked form, as they are easier to digest. The warmth stimulates circulation and also emulates the feeling of being cozy. Eating healthy fats in winter is also good for our bodies to stay healthy and warm. Avocado oil is rich...

Garlic truly packs a punch in this satisfying white bean and kale salad. Our Infused Garlic Oil is used to season the croutons, white beans, kale and salad dressing in every step of this recipe.

Warm, summer evenings are the perfect occasion for this flavorful, Thai-inspired salad with Toasted Sesame Oil. It makes the perfect accompaniment to grilled meats or enjoyed on its own as a hearty entree.