Recipes

The traditions associated with the Chinese Lunar New Year are full of auspicious meanings. Following a set of customs passed down over generations, many families welcome health, wealth and good relationships for the coming year. Among many symbolic dishes, potstickers are served by the plateful and eaten with family. Whether steamed, fried or with any number of fillings, they symbolize prosperity and riches, as the dumplings themselves resemble gold ingots.

Bold fall flavors come together in perfect harmony for this delicious one-pan-wonder meal! With juicy chicken breasts, tender butternut squash, wilted kale, and tart dried cranberries topped with a tangy crunchy walnut vinaigrette, this is the perfect dish to wow dinner guests. Skip the laborious clean up that often comes with entertaining and spend more time enjoying good food and good company.

Pots de creme, also referred to as 'petits pots' is a classic French dessert that stems back to the 17th century. Rich, creamy, and delectable, these lightly prepared custards are simple to make and a great opportunity to discover unlimited varieties of flavor combinations. Roasted Pecan Oil enhances the rich semisweet chocolate notes, finished with a salty fresh burst from in-season berries and sea salt garnish.

Avoid harsh chemicals with this smooth, all-natural mascara recipe. Coconut Oil, aloe vera gel and beeswax provide the base for an easy cosmetic application while activated charcoal gives your eyes a dramatic accent. Add some DIY flair to your everyday makeup routine.