Recipes — Paleo

Sun Coco is an amazing non-stick oil that will let you create anything fried without burning the bottom of your pan: from fried eggs to meat, fish and vegetables.

Give Southwestern flair to your poke bowl with this unique summer recipe. Fresh ahi tuna and cauliflower rice are seasoned with rich Garlic Oil and a spicy avocado garlic sauce. Bright bell pepper, sweet pineapple, crisp cucumber and hearty black beans add both flavor and color.

Here's a paleo-friendly dish that features our Refined Coconut Oil! With this recipe you get all of the health benefits of coconut oil without the coconut flavor.