Recipes — Vegetarian
Christine None
Christine None
Roasted Pecan Oil - Apple, fennel, carrot, cucumber salad
A refreshing light unique salad. The mix between the acidity of the fruit, the sweetness of the honey and the buttery texture of La Tourangelle roasted pecan oil is a balanced delight!
Shamber Ebert
Roasted Butternut Squash Hummus with Candied Nuts
This autumnal dish is packed with flavor, easy to make, and features a fall favorite: butternut squash! Perfect for a work party, a family gathering, or as part of charcuterie board. This Roasted Butternut Squash Hummus with Candied Nuts is incredible, if we do say so ourselves.
None None
Roasted Peanut Oil - Burmese Style Fried Rice
Use our Roasted Peanut Oil in this fried rice with a Burmese style twist.
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