Recipes

What would Mother's Day be without a little champagne celebration? Raise a glass to Mom with a specialty "Mom-osa" blend of sweet strawberries, sparkling lemon soda and luscious Basil Oil. The seasonal blend of basil and strawberry gives a bright kick to Prosecco- you may never go back to plain orange juice ever again!

*Adapted from Now Eat This!: 150 of America’s Favorite Comfort Foods, All under 350 Calories by Rocco DiSpirito/Ballantine Books, 2010.

Recipe developed for La Tourangelle by Holly Le Du from Bloomingdale's