Recipes

Hart Farrell Hedberg
Grapeseed Oil Crab Cake

Grapeseed Oil Crab Cake

For a special sea food classic appetizer.The flavor of crab shines in this recipe thanks to the La Tourangelle Grapeseed Oil that lets it express its sweet, clean aromas.

Read more →


Rosanne Kim
Golden Tonic with Flaxseed Oil

Golden Tonic with Flaxseed Oil

Boost your morning with a splash of our Flaxseed Oil in this tasty Golden Tonic! Packed with antioxidants and Omega-3, the nutty aromas and earthy undertones of our Flaxseed Oil makes this antioxidant-rich tonic the perfect kick-start to your body first thing in the morning, and provides nutritional support throughout the day!

Read more →


Christine None
Grapeseed Oil - Caramelized Onions

Grapeseed Oil - Caramelized Onions

This recipe for grapeseed oil caramelized onions is one that you’ll use again and again. Although preparing this recipe takes an hour and a half, once it’s on the stove, you don’t need to touch it until it’s finished. You’ll want to make a generous portion of caramelized onions on a Sunday to use them over and over on all your dishes during the week (pasta, sandwiches, frittata, steak, tacos…).

Read more →


Christine None
Grapeseed oil - How to cook a steak ?

Grapeseed oil - How to cook a steak ?

Because it doesn’t burn at higher temps like olive oil, grapeseed oil is the ultimate oil to use to prepare fantastic steak.

Read more →