Recipes

Nothing says summertime like this herby, garlicky side served straight off the grill! These handy little potato packets are a cinch to make and even easier to clean up. Use whatever soft herbs you have on hand to give them added flavor and summery freshness.

Make it #NationalEscargotDay every day with our garlicky, luscious spin on this iconic French dish! Flavorful La Tourangelle Garlic Oil gives these buttery herbed mollusks a certain special je ne sais quoi

Perfect for entertaining, hearty and luscious seafood stew is all about the ingredients, starting with amazing quality olive oil. Get the freshest catch you can from your local fishmonger, and the rest is a piece of cake! Best served with a glass of wine and a hunk of crusty French bread, we hope this dish earns a place on your list of holiday classics.

After a rich holiday feast the last thing I want is a sweet-sweet dessert. Instead, opt for this silky, sweet-but-not-cloying sweet potato+ginger thin pie. It delivers excellent layers of texture (literally!) and an enticing luxe quality, imparted by the roasted sweet potatoes and coconut oil.