Tou Moua
Duxelles
Named for the 17th-century French Marquis d'Uxelles, Duxelles is an adaptable, delectable mixture of finely chopped mushrooms, shallots, and herbs. Serve on toast points with whipped goat cheese and fresh parsley, as shown, or use it as a filling for ravioli or omelets.
Rosanne Kim
Dog-Friendly Almond Butter with Coconut Oil
Make a tasty treat for your pets that is simple, clean and healthy! High in good fats, both almonds and coconut oil have antibacterial, antiviral, and anti-fungal properties that can benefit your dog's overall well-being.
Ben Bain
Double Chocolate Snowballs
Snowballs are the perfect holiday cookie. Decadent dark chocolate and Walnut Oil pair together in a rich, flavorful dough. With a generous dusting of powdered sugar, these cookies will delight one and all this season.
Kyla Rossi
Delicate Avocado Oil Roasted Carrots
It's so easy to roast carrots in this Delicate Avocado Oil from La Tourangelle.
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