Recipes — BBQ
For those hot summer nights when no one wants to turn on the oven, but you’re craving a sweet and finale to al freco dining - Grilled Peaches to the rescue! Tangy honey, salty pistachios and smooth creme fraiche elevate summer’s fine fruits into a decadent, yet light final course.
There is nothing quite like cooking and eating outdoors, one of the reasons summertime cooking is a household favorite. With a loose idea and a few fundamentals - a good basic grill and something fresh from the market to put on it - simple food becomes sublime eating.
Kick off summer grilling season with these delicious grilled pizzas. Topped with a luscious basil pesto, sautéed mushrooms, and a generous drizzle of La Tourangelle Garlic Oil, these tasty pies are the ultimate warm weather dinner. Rev up the grill (or use a grill pan if you don’t have access to a grill), and get ready to knead!
Nothing says summer like corn on the cob. Grilling corn on the barbecue however, adds another level of taste and texture altogether. Smoky, rich and slightly caramelized, these ears of corn will be welcome at any outdoor gathering. Slather with a dollop of herb butter that's infused with chopped rosemary and our Garlic Oil.