Recipes — Snack

Here's another holiday favorite, latkes. And they are tremendously tasty! Make with sunflower oil, or a mix of 1:1 sunflower oil and schmaltz and enjoy fresh and hot.

Five words we want to hear every morning: Breakfast Sandwich with Citrus-Chipotle Crema! This has become Marie Reginato's go-to weekend brunch to serve up to friends or even just to enjoy for herself because it has it all - crispy fried egg, peppery arugula, and a vegan citrus-chipotle crema sauce spread all over crusty sourdough bread.

A tasty and easy to make snack packed with protein and vitamins.

Blueberries + lemon, forever and ever! This easy summer cake needs no mixer and is made with our Roasted Walnut Oil to make a tender crumb that's elusively rich in taste.